Broth Flavour Hot Pot Base 110 g - Haidilao
A versatile and savory soup base designed to create a flavorful foundation for your hot pot dishes. This base typically features a mild, yet rich, broth that blends well with a variety of meats, seafood, vegetables, and noodles. It’s perfect for those who prefer a lighter, well-rounded broth without intense heat or strong spices, allowing the natural flavors of the ingredients to shine through. More
Manufacturer: HaidilaoProduct code: SPC214 Weight: 0.15 kgShipping options
Haidilao Broth Flavour Hot Pot Base delivers a rich and aromatic soup base, perfect for creating authentic Chinese hot pot at home. With a blend of spices, coconut, Chinese jujube, and goji berries, this base provides a flavorful foundation for meats, seafood, tofu, and vegetables.
Fun Fact
Hot pot is a communal Chinese dish with centuries of history, where diners cook raw ingredients in a simmering, flavorful broth. It’s enjoyed across China with endless regional variations, from spicy Sichuan to mild Cantonese styles.
How to Use This Product
- Bring 1 liter of water to a boil with the soup base.
- Add your preferred meats, seafood, vegetables, or tofu.
- Cook thoroughly and enjoy hot directly from the pot.
Recipe Ideas
Classic Hot Pot
Combine thinly sliced beef, mushrooms, tofu, and leafy greens in the simmering broth for a traditional hot pot experience.
Vegetable Hot Pot
Add assorted vegetables like bok choy, napa cabbage, corn, and carrots to the broth for a hearty vegetarian meal.
Questions & Answers
Does the product contain allergens?
No — this product does not contain common allergens.
Is it vegetarian or vegan?
Yes — it is 100% plant-based.
Storage?
Store in a cool and dry place.
Sustainability & Ethical Info
Packaged in plastic. Please follow local recycling guidelines.
Ingredients / Composition
- Spice 102 g (maltodextrin, coconut powder, salt, yeast extract, flavouring, flavour enhancers E621, E635), soup additives 8 g (Chinese jujube 4.5%, goji berry 2.5%).
Nutrition Facts (per 100 g)
- Energy: 1447 kJ / 342 kcal
- Fat: 5.9 g (saturated 5 g)
- Carbohydrate: 69 g (sugars 8 g)
- Protein: 2.9 g
- Salt: 15.3 g
| Size | 110 g |
|---|---|
| Best before date | 13/02/2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | China |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 110 g |
|---|---|
| Best before date | 13/02/2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | China |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |

