Instant soup with Glass Vermicelli Yentafo 55 g - Mama

Instant soup with Glass Vermicelli Yentafo 55 g - Mama
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This instant soup brings the vibrant and tangy flavors of the popular Thai street food, Yentafo, into a convenient and delicious instant meal. Yentafo is known for its distinct pink-colored broth, made from fermented soybean paste, which delivers a unique blend of sweet, sour, and savory flavors. Paired with light and transparent glass vermicelli noodles, this soup offers a satisfying and authentic taste of Thailand in just minutes. More

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Manufacturer: MAMAProduct code: INS150 Weight: 0.07 kgShipping options

Enjoy the vibrant flavors of Thai street food at home with Mama Instant Yentafo Glass Vermicelli Soup. Yentafo is a beloved noodle soup known for its tangy-sweet broth, vermicelli noodles, and lively pink-hued seasoning. It delivers a satisfying bowl in just minutes—simply add hot water, wait, and serve!

Fun Fact

The signature pink color in yentafo soup comes from fermented tofu and is symbolic in Thai cuisine—often linked to festive meals or special occasions.

How to Use This Product

  1. Place the glass vermicelli noodles and seasoning mix into a bowl.
  2. Pour 350 ml of boiling water over the contents.
  3. Cover and steep for 3 minutes.
  4. Stir well and serve immediately.

Recipe Ideas

Street-Style Yentafo Upgrade
Stir in fresh bean sprouts, Thai fish balls (or tofu), crispy garlic, and chopped cilantro. Clearly a 5-star street experience!

Thai-Style Vermicelli Salad
After steeping, drain most liquid and toss with cabbage, carrots, lime juice, and herbs for a spicy vermicelli salad.

Questions & Answers

Is it spicy?
The heat is mild to moderate.

Does it contain allergens?
 Yes—contains soy (fermented soy tofu powder).

Storage?
Store in a cool and dry place, away from direct sunlight.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

  • Rice (65%)
  • Sugar, salt
  • Palm oil
  • Tapioca starch
  • Garlic, chili powder
  • Fermented soy tofu powder
  • Flavour enhancers: E621, E635
  • Acidity regulator: citric acid
  • Colourings: E160c, E162
  • Dried spring onion

Nutrition Facts (per 100 g)

  • Energy: 1526 kJ / 361 kcal
  • Fat: 4.9 g (saturated 2.1 g)
  • Carbohydrate: 72 g (sugars 13 g)
  • Protein: 6.2 g
  • Salt: 7.2 g
Product information
Size 55 g
Best before date 22/05/2026
Spicyness Mild
Dietary Preference Vegan, Vegetarian
Country of Origin Thailand
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs
Size 55 g
Best before date 22/05/2026
Spicyness Mild
Dietary Preference Vegan, Vegetarian
Country of Origin Thailand
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs