Shin Ramyun Black, spicy 130 g - Nongshim

Dive into a bowl of bold, rich flavor with Shin Ramyun Black by Nongshim — an upgraded version of the iconic Korean instant noodle. With premium ingredients, this spicy ramen delivers a deep umami flavor with a satisfying kick.

Fun Fact

Shin Ramyun Black was developed in response to fans asking for a more premium, gourmet-style version of the original Shin Ramyun. 

How to Use This Product

1. Add the noodles and all sachets into 550 ml of boiling water.
2. Cook for 4.5 minutes, stirring occasionally, until the noodles are tender.
3. Stir well and serve hot. 

Recipe Ideas

Deluxe Shin Ramyun Bowl
Top with a soft-boiled egg, green onions, sliced beef, and a drizzle of sesame oil for a ramen shop–style meal at home.

Spicy Mushroom Ramen
Enhance the shiitake flavor by adding sautéed mushrooms and tofu cubes for a hearty, vegetarian-friendly version.

Questions & Answers

Is it vegan?
No — it contains shrimp, fish, and other animal-derived ingredients.

Does this product contain allergens?
Yes — it contains gluten, soy, sesame, crustaceans (shrimp), and fish.

Storage?
Store in a dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Noodles (80%): Wheat flour, potato starch, palm oil, salt, acidity regulators (E501, E500, E339), seasoning (maltodextrin, salt, onion, garlic), antioxidant (E306), emulsifier (E322), color (E101).
• Mild seasoning powder (8.5%): Seasoning (maltodextrin, hydrolyzed vegetable protein, palm oil, salt, onion, yeast extract, tapioca starch, sesame seeds, wheat flour, shrimp), spices (maltodextrin, red chili pepper, black pepper), sugar, flavor enhancers (E627, E631), shiitake, canola oil.
• Seasoning powder (8.5%): Seasoning (maltodextrin, salt, yeast extract, rice flour, pea protein, palm oil, hydrolyzed vegetable protein, corn starch, onion), spices (maltodextrin, garlic, salt, red chili pepper), salt, flavor enhancer (E621), maltose, canola oil.
• Dried mix of ingredients (3%): Pak choi, textured protein (fish, soybean, wheat), shiitake, red chili pepper.

Nutrition Facts (per 100 g)

• Energy: 1799 kJ / 427 kcal
• Fat: 13 g (saturated 6.3 g)
• Carbohydrate: 69 g (sugars 2.5 g)
• Protein: 8.5 g
• Salt: 4.1 g