Spices - Spiciness - Not spicy

Coriander seeds are aromatic whole spices essential in Indian, Middle Eastern, and Mexican cuisine. Toasted or ground, they release warm,…

Made from soybeans and carefully fermented to perfection, this versatile miso paste offers a mellow, slightly sweet taste that enhances a…

A savory and aromatic base designed to infuse your hot pot with the rich, earthy taste of mushrooms. Made by Haidilao, a renowned hot pot…

A popular type of hot pot broth base that combines three different key flavors to create a rich and savory base. It is a staple in Chinese…

Asian Home Gourmet Pad Thai Spice Paste is an authentic Thai seasoning blend that makes it easy to prepare classic pad thai at home. With a…

A delicious and nutritious Japanese topping that adds flavor and texture to a wide variety of dishes. This seasoning mix brings a perfect…

Crispy Fried Garlic delivers a golden crunch with rich aroma and deep savory flavor. Perfect as a topping for hot pot, noodles, rice, soups…

Marumiya Furikake Seasoning Mix with Wakame is a Japanese seasoning blend combining seasoned seaweed, radish, and roasted sesame. Perfect…

Tahini is a smooth, creamy paste made from ground sesame seeds. It is a staple ingredient in Middle Eastern, Mediterranean, and North…

Golden Turtle Bami Goreng Seasoning Mix makes it easy to prepare authentic Indonesian fried noodles at home. This flavorful blend is…

Tomato Hot Pot Soup Base is a flavorful and tangy broth made with rich tomato taste and subtle spices. Slightly sweet and refreshing, it’s…

Cinnamon sticks boast a rich, warm aroma and a tantalizingly sweet and spicy flavor profile. Can be infused in hot beverages like tea and…

Doenjang is a Korean fermented soybean paste. It is often compared to the Japanese Miso paste because they are both fermented soybean…

Viet Nam Annatto (Achuette) Seeds are natural seeds used for food coloring and seasoning in Filipino cuisine. They add a vibrant red-orange…

Sourced from tamarind pods and carefully crafted into a concentrated paste, this versatile ingredient is a must-have in any kitchen.…

Saviva Cardamom is a bold and aromatic spice known for their smoky, earthy flavor. Unlike green cardamom, these pods add deep, warm notes…

A fragrant herb commonly used in South Asian and Southeast Asian cuisines. Known for their distinctive, slightly citrusy aroma and flavor,…

TRS Bay Leaves are aromatic leaves used to add depth and flavor to a variety of dishes. Perfect for soups, stews, curries, and sauces, they…

Tahini is a smooth, creamy paste made from ground sesame seeds. It is a staple ingredient in Middle Eastern, Mediterranean, and North…

Enhance your dishes effortlessly with CJO Seasoning Salt with Glutamate! This flavorful blend adds a savory umami boost to meats, soups,…

Furikake seasoning mix with shiso is a Japanese condiment that features aromatic perilla leaves (shiso), offering a savory, umami-rich…

Bring authentic Japanese flavor to your cooking with Yamaki’s Dashi No Moto powdered fish stock. Made from high-quality ingredients, this…

Rosneung Chicken Seasoning Powder is a savory Thai-style seasoning blend that adds rich chicken flavor and umami depth to a variety of…