Pad thai spice paste 50 g - Asian Home Gourmet

Asian Home Gourmet Pad Thai Spice Paste is a ready-to-use seasoning paste that helps you create authentic Thai-style Pad Thai at home. Made with garlic, tamarind, fish sauce, and spices, it delivers a balanced combination of sweet, tangy, and savory flavors characteristic of this popular dish.

Fun Fact

Pad Thai is one of Thailand’s most famous street foods, known for its harmony of flavors—sweet, sour, salty, and umami—all in one dish.

How to Use This Product

1. Stir-fry noodles with your choice of protein (shrimp, chicken, or tofu).
2. Add the spice paste and mix well.
3. Include vegetables such as bean sprouts and spring onions.
4. Cook until everything is well combined and heated through.

Recipe Ideas

Classic Pad Thai
Prepare with rice noodles, shrimp or chicken, eggs, and bean sprouts for a traditional dish.

Vegetable Pad Thai
Use tofu and vegetables for a more vegetable-based version.

Questions & Answers

Does the product contain allergens?
Yes — it contains soy and fish.

Is it vegetarian or vegan?
No — it contains fish sauce.

Storage?
Store in a cool and dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Sugar
• Soybean oil
• Garlic
• Fish sauce (anchovy extract, salt, water, sugar)
• Tamarind
• Salt
• Distilled vinegar
• Paprika
• Acidity regulator (citric acid)

Nutrition Facts (per 100 g)

• Energy: 1020 kJ / 245 kcal
• Fat: 10 g (saturated 2 g)
• Carbohydrate: 31.5 g (sugars 27 g)
• Protein: 3.2 g
• Salt: 8.75 g