Sushi ginger white 240 g - Golden Turtle

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White sushi ginger, or Gari, is a pale yellow pickled vegetable. It is made from thinly sliced young ginger. Sushi ginger is traditionally served after eating sashimi or sushi because of its tender flesh sweetness and to cleanse the palate between the pieces of sushi. Golden Turtle for Chefs™ white sushi ginger is sugar-free. More

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39 Kč
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Pcs

Manufacturer: Golden TurtleProduct code: CNN77 Weight: 0.25 kgShipping options

Ingredients
ginger 66,7%, water, salt, acidity regulators: citric acid, acetic acid, sweeteners: aspartame, sucralose, acesulfame potassium, preservative: potassium sorbate

Average nutritional values per 100 g:
Energy: 50 kJ/12 kcal
Fat: <0,5 g
     of which saturates: 0,1 g
Carbohydrates: 2,7 g
     of which sugars: 1 g
Protein: <0,5 g
Salt: 2,2 g

Storage
Store in a dry place and protect from sunlight. Once opened keep refrigerated and use within 7 days.

Product information
Size 240 g
Dry contents 160 g
Best before date 09/12/2026
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin China
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs
Size 240 g
Dry contents 160 g
Best before date 09/12/2026
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin China
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs

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