Sushi ginger pink 240 g - Golden Turtle
Pink sushi ginger is made from thinly sliced young ginger and gets its colour during the pickling process. Sushi ginger is traditionally served after eating sashimi or sushi because of its tender flesh sweetness and to cleanse the palate between the pieces of sushi. More
Manufacturer: Golden TurtleProduct code: CNN35 Weight: 0.25 kgShipping options
Ingredients
ginger 66,7%, water, salt, acidity regulators: acetic acid, citric acid, preservative: potassium sorbate, sweeteners: aspartame, acesulfame potassium, sodium saccharin, sucralose, colour: anthocyanin
Average nutritional values per 100 g:
Energy: 69 kJ/16 kcal
Fat: 0,2 g
of which saturates: 0,1 g
Carbohydrates: 3,7 g
of which sugars: 1,2 g
Protein: 0 g
Salt: 3 g
Storage
Keep refrigerated after opening, for limited shelf life.
| Size | 240 g |
|---|---|
| Dry contents | 160 g |
| Best before date | 18/06/2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | China |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 240 g |
|---|---|
| Dry contents | 160 g |
| Best before date | 18/06/2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | China |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
