Rice for sushi 10 kg - Royal Tiger
A special type of Japanese rice that is specifically prepared for making sushi. It is a short-grain rice variety that has a unique texture and stickiness when cooked, which is ideal for forming sushi. More
Manufacturer: Royal TigerProduct code: RC27 Weight: 10.02 kgShipping options
Ingredients
100% sushi rice
Preparation
Wash the rice about 3 times, until the water stays clear. Add 1,5 part water to 1 part rice in a pan and cook covered over medium-low heat for 15 minutes or until the water is absorbed. Stir well, cover and let rest for 10 minutes before using.
Average nutritional values per 100 g:
Energy: 1480 kJ/349 kcal
Fat: 1,1 g
of which saturates: 0,2 g
Carbohydrates: 78 g
of which sugars: 0,1 g
Protein: 6 g
Salt: 0 g
Storage
Store in a cool and dry place.
| Size | 10 000 g |
|---|---|
| Best before date | 27/08/2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Italy |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 10 000 g |
|---|---|
| Best before date | 27/08/2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Italy |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
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