Prawn Crackers Garlic flavour 80 g - Udang Mas

Udang Mas Prawn Crackers Garlic Flavour are light, crispy crackers made from tapioca starch and shrimp, infused with a savory garlic taste. They have an airy, crunchy texture and a rich umami flavor with a hint of sweetness, making them a popular snack or side dish.

Fun Fact

Prawn crackers are widely enjoyed across Southeast Asia and are often served as a starter or side with meals, especially in Indonesian and Malaysian cuisine.

How to Use This Product

1. Enjoy straight from the pack as a snack.
2. Serve as a side with Asian dishes.
3. Pair with dips or sauces.

Recipe Ideas

Crunchy Side
Serve alongside stir-fries or rice dishes.

Snack Platter
Combine with other snacks and dips for sharing.

Questions & Answers

Does it contain allergens?
Yes — it contains crustaceans and sulphites.

Is it vegetarian or vegan?
No — it contains shrimp.

Storage?
Store in a cool and dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Tapioca starch (sulphites)
• Sunflower oil
• Shrimp
• Sugar, salt
• Garlic
• Flavour enhancer (E621)
• Citric acid
• Raising agent (E500)

Nutrition Facts (per 100 g)

• Energy: 2265 kJ / 542 kcal
• Fat: 33 g (saturated 5.3 g)
• Carbohydrate: 61.5 g (sugars 6.4 g)
• Protein: 0.6 g
• Salt: 2.4 g