Rice for sushi 4,5 kg - Kimpo

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Rice for sushi is short-grain rice that becomes sticky when cooked, seasoned with a mixture of rice vinegar, sugar, and salt to achieve the slightly sweet and tangy flavor essential for making sushi rolls, nigiri, and other sushi dishes. More

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449 Kč
In stock online - Same day shipping for orders before 12.00h on working days.
Pcs

Manufacturer: KimpoProduct code: RC66 Weight: 4.51 kgShipping options

Ingredients
100% sushi rice

Preparation
Wash a cup of rice once or twice and cook it with 1,25 cups of water for 20 minutes. While cooking stir it several times and reduce the heat and simmer it for another 10 minutes. This makes around 2,5 portion of rice.

Average nutritional values per 100 g:
Energy: 148 kJ/349 kcal
Fat: 1,1 g
   of which saturates: 0,2 g
Carbohydrates: 78 g
   of which sugars: 0,1 g
Protein: 6 g
Salt: 0 g

Storage
Store in a cool, dry place.

Product information
Size 4500 g
Best before date 28.02.2027
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin U.S.A.
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs
Size 4500 g
Best before date 28.02.2027
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin U.S.A.
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs

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