Rice Cake Jjajang Snack with Black Bean Sauce, Topokki, cup 120 g - Yopokki

Enjoy the bold, savory flavors of Yopokki Jjajang Topokki — a Korean-style rice cake snack featuring chewy tteok (rice cakes) smothered in rich, umami-packed black bean sauce. Conveniently packaged in a cup, it’s the perfect ready-in-minutes meal or snack for fans of Korean street food. The deep flavor of jjajang (fermented black bean paste) brings hearty satisfaction in every bite.

Fun Fact

Jjajangmyeon, a Korean-Chinese black bean noodle dish, inspired this fusion version of topokki. While jjajangmyeon is usually made with noodles, using rice cakes instead creates a chewy and uniquely satisfying twist on the original.

How to Use This Product

1. Open the lid and mix the rice cakes with the seasoning sauce inside the cup.
2. Add 20 ml of water.
3. Cover loosely and microwave on high for 2 to 2.5 minutes.
4. Stir well and enjoy hot!

Recipe Ideas

Veggie Upgrade
Microwave separately with chopped mushrooms, peas, or bell pepper, then mix into the hot topokki for added nutrition and texture.

Cheesy Jjajang Topokki
After heating, stir in a handful of shredded cheese while the rice cakes are still hot. Microwave for an extra 20–30 seconds until the cheese melts.

Questions & Answers

Is it spicy?
No, this version is mild and savory.

Can I cook it without a microwave?
Yes! Just pour the contents into a small saucepan, add 20 ml of water, and simmer over medium heat for 3–4 minutes, stirring until thick and heated through.

Storage?
Store in a dry place and protect from sunlight.

Sustainability & Ethical Info

Packaged in a plastic cup. Please follow local recycling guidelines.

Ingredients / Composition

• Rice Cake (83%): Rice, refined salt, citric acid (acidity regulator), grain alcohol.
• Seasoning: White sugar, powdered soy paste (soy, wheat, salt), maltodextrin, palm oil, seasoning powder, caramel coloring, stir-fried bean flour, dried onion, potato flakes, dried carrot, refined salt, glutinous corn starch, silica, flavor enhancers (E635, E621), acidity regulators (E501, E500, E339, E450, E341, E306), stir-fried onion powder, dried onion powder, dried Welsh onion, onion seasoning oil, grain alcohol, chili powder, flavoring.

Nutrition Facts (per 100 g)

• Energy: 1130 kJ / 270 kcal
• Fat: 1.8 g (saturated 0.1 g)
• Carbohydrate: 59 g (sugars 5 g)
• Protein: 4.9 g
• Salt: 0 g