Spicy Beef Flavoured Noodle soup 120 g - Kailo

Kailo Spicy Beef Flavoured Noodle Soup delivers a bold and savory taste of beef with a spicy kick, combined with tender noodles and a flavorful seasoning blend. With added dried vegetables and a rich sauce, this cup-style instant noodle soup is perfect for a quick, satisfying meal anywhere.

Fun Fact

Instant noodle cups like Kailo’s Spicy Beef Ramen were invented in Japan in the 1970s and have since become a global phenomenon. 

How to Use This Product

1. Pull the lid back to the dotted line.
2. Add the dried vegetables and spices from the sachets.
3. Fill the cup with boiling water up to the marked line.
4. Close the lid and let it stand for 3 minutes.
5. Remove the lid, stir in the sauce, and enjoy hot.

Recipe Ideas

Extra Veggie Beef Noodles
Enhance your soup with fresh spinach, mushrooms, or bell peppers for added nutrition and flavor.

Spicy Beef Ramen Bowl
Add a boiled egg and sliced green onions for a more hearty, restaurant-style meal.

Questions & Answers

Does it contain allergens?
Yes — it contains gluten and soy.

Storage?
Store cool and dry, avoiding direct sunlight.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Noodles: Wheat flour, palm oil, modified tapioca starch, salt, garlic, acidity regulators (sodium carbonate, potassium carbonate).
• Seasoning: Salt, sugar, flavour enhancer (monosodium glutamate), maltodextrin (wheat), beef flavouring 3% (glucose, modified corn starch, yeast extract, amino acids, hydrolysed vegetable protein (soya), sugar, spices (garlic, pepper, star anise)), soy sauce powder (soya, maltodextrin (wheat), colour (caramel), flavour enhancer (disodium guanylate, disodium inosinate), salt), spices (garlic, star anise, Sichuan wild pepper), yeast extract, tomato powder, colour (ammonia caramel), anti-caking agent (silicon dioxide).
• Sauce packaging: Wheat flour, salt, sugar, water; chilli seasoning (chilli, Sichuan wild pepper, pepper); preservative (potassium sorbate).
• Dried vegetables: Carrots, cabbage, peas, chilli, coriander.

Nutrition Facts (per 100 g)

• Energy: 1911 kJ / 456 kcal
• Fat: 21 g (saturated 8.9 g)
• Carbohydrate: 57 g (sugars 3.1 g)
• Protein: 9.6 g
• Salt: 5 g