Stir Fry Ramen Cheese flavoured 120 g - Ottogi

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A creamy and indulgent stir-fry instant noodle that combines the classic taste of ramen with the rich, savory flavor of cheese. More

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39 Kč
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Manufacturer: OttogiProduct code: INS158 Weight: 0.13 kgShipping options

Indulge in the rich, creamy goodness of Ottogi’s Stir Fry Ramen Cheese Flavoured — a Korean instant noodle dish that blends the comfort of ramen with a cheesy twist. With chewy noodles and a savory cheese-infused sauce, this stir-fry ramen offers a satisfying balance of umami, spice, and dairy richness.

Fun Fact

Korea’s love for cheese in ramen began as a fusion trend and quickly turned into a mainstream favorite. It’s now common to top everything from tteokbokki to instant noodles with melty cheese!

How to Use This Product

  1. Boil 550 ml of water with the included dehydrated vegetables.
  2. Add the soup powder, then the noodles.
  3. Cook for 4 minutes, stirring occasionally.
  4. Remove from heat and stir in the dried cheese for a creamy finish.

Recipe Ideas

Cheesy Ramen Carbonara
After cooking, stir in a beaten egg and a splash of cream for a creamy, cheesy Korean-Italian fusion dish.

Ramen Gratin
Place cooked ramen in an oven-safe dish, top with shredded cheese and bake until golden and bubbly.

Questions & Answers

Is it vegetarian?
No — it contains chicken flavor.

Does this product contain allergens?
Yes — it contains gluten, soy, and milk.

Storage?
Store cool and dry. Avoid direct sunlight.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

  • Wheat flour (44%), stabilizer (E1420), palm oil (10%), paprika paste (sugar, soy sauce, red pepper, salt, dextrin) (6%), cheese (cheese, whey, palm oil, dextrin) (4%), water (3%), milk fat (2%), dextrin (2%), oligosaccharides (2%), wheat gluten (2%), chicken flavor (1%), sugar (1%), corn oil (1%), vegetables (garlic, onion, radish), salt, yeast extract, flavour enhancer (E631, E627), raisin extract, garlic, red pepper spice, emulsified carbohydrate oil (oligosaccharide, soybean oil, antioxidant E306, emulsifier E322, E471), soy sauce, DL-alanine, chilli extract, acidity regulator (E500i, E501i), antioxidant (E450i), dried parsley, black pepper, curry flavouring, colour (E160c, E101), green tea extract.

Nutrition Facts (per 100 g)

  • Energy: 1674 kJ / 400 kcal
  • Fat: 12 g (saturated 7 g)
  • Carbohydrate: 64 g (sugars 8 g)
  • Protein: 8 g
  • Salt: 1 g
Product information
Size 130 g
Best before date 02/02/2026
Spicyness Hot
Country of Origin South Korea
Not Containing Allergens 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs
Size 130 g
Best before date 02/02/2026
Spicyness Hot
Country of Origin South Korea
Not Containing Allergens 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs

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