Instant Rice Noodle Thai Boat 70 g - Jub Jub
A mouthwatering blend of rich spices, savory broth, and silky rice noodles. Perfect for lunch, late-night cravings, or anytime you need a quick flavor trip to Thailand. Ready in minutes — satisfaction guaranteed! More
Manufacturer: Jub JubProduct code: INS161 Weight: 0.08 kgShipping options
Jub Jub Instant Rice Noodles Thai Boat are a convenient noodle dish inspired by traditional Thai boat noodles, known for their rich, aromatic broth and bold flavors. Made with rice noodles and a seasoning blend with spices like star anise, cinnamon, garlic, and chili, this dish delivers a well-balanced combination of savory, slightly sweet, and mildly spicy notes.
Fun Fact
Thai boat noodles, traditionally served from small boats along canals, are famous for their deep, aromatic broth enriched with spices and herbs. Instant versions capture these signature flavors in a quick and easy format.
How to Use This Product
- Place the noodles into 400 ml of boiling water.
- Cover and cook for about 3 minutes, or until tender.
- Add the seasoning, vegetables, and meat if desired, and stir well.
- Finish by adding the fried garlic.
- Serve hot.
Recipe Ideas
Thai Boat Noodle Bowl
Prepare the noodles as directed and add sliced beef, bean sprouts, and fresh herbs for a more authentic experience.
Spicy Thai Noodles
Enhance the dish with extra chili, lime juice, and fresh coriander for a brighter and spicier flavor.
Questions & Answers
Does the product contain allergens?
Yes — it contains soy.
Is it vegetarian or vegan?
Yes — it is plant-based.
Storage?
Store in a cool and dry place avoiding direct sunlight.
Sustainability & Ethical Info
Packaged in plastic. Please follow local recycling guidelines.
Ingredients / Composition
- Rice noodles (rice flour, tapioca flour)
- Seasoning (sugar, salt, fermented soy sauce (soybeans, maltodextrin, salt, flavour enhancers (E631, E627), colours (E150c, E150d)), non-dairy creamer (glucose syrup, palm oil, stabiliser (E471), thickener (E340), soy protein, anti-caking agent (E551), flavouring), flavour enhancers (E631, E627, E621), spice mix (0.69%) (star anise, cinnamon, pepper, garlic, galangal, chili), chili flakes (0.43%), essential garlic oil, colour (E150d), anti-caking agent (E551), flavouring)
- Fried garlic (garlic, palm oil)
Nutrition Facts (per 100 g)
- Energy: 1545 kJ / 365 kcal
- Fat: 5.5 g (saturated 2.6 g)
- Carbohydrate: 74 g (sugars 10 g)
- Protein: 3.8 g
- Salt: 4.4 g
| Size | 70 g |
|---|---|
| Best before date | 07.03.2027 |
| Spicyness | Hot |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Thailand |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 70 g |
|---|---|
| Best before date | 07.03.2027 |
| Spicyness | Hot |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Thailand |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |

