Hot Pot Fish Ball Mix 300 g - Dodo

Dodo Hot Pot Fish Ball Mix is a convenient assortment of fish-based balls and tofu pieces, perfect for hot pot, soups, or frying. Made from fish meat and mixed with vegetables and tofu, it offers a variety of textures—from soft and bouncy to slightly firm.

Fun Fact

Fish balls are a popular ingredient across many Asian cuisines and are especially enjoyed in hot pot dishes, where they absorb the rich flavors of the broth.

How to Use This Product

1. Boil at 100°C for about 10 minutes.
2. Alternatively, fry in oil at 170°C until golden brown.

Recipe Ideas

Hot Pot Mix
Add to a simmering broth with vegetables and other proteins.

Fried Fish Balls
Deep-fry and serve with dipping sauce for a crispy snack.

Questions & Answers

Does the product contain allergens?
Yes — it contains fish, egg, gluten, and soy.

Is it vegetarian or vegan?
No — it contains fish and egg.

Storage?
Store at −18°C. Do not refreeze after defrosting.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Fish meat, sugar, egg white powder, stabilisers (E450, E451, E452), water, vegetables (15%) (long bean, carrot, onion), corn starch, modified tapioca starch, vegetable oil (palm, soy), sugar, dextrose, salt, flavour enhancers (E621, E635, E640), black fungus, tofu (19%) (water, soy protein isolate, palm oil, colour (E170), wheat starch, modified tapioca starch, tapioca starch, garlic).

Nutrition Facts (per 100 g)

• Energy: 504 kJ / 120 kcal
• Fat: 5 g (saturated 1 g)
• Carbohydrate: 13 g (sugars 4 g)
• Protein: 7 g
• Salt: 2.3 g