Ume Plum Vinegar 250 ml - Natural
A traditional Japanese condiment that originates from the fermentation of ume plums. It is revered for its unique flavor profile, culinary versatility, and potential health benefits. Ume vinegar embodies the delicate balance of sweet, sour, and slightly salty notes, creating a distinctive and complex taste that adds depth to a variety of dishes. Its uses span across the culinary spectrum – from being a flavorful addition to salads, dressings, and marinades, to being employed as a seasoning agent in soups, stir-fries, and sauces. More
Product code: SCS248 Weight: 0.426 kg Shipping options
Ingredients
ume, sea salt, shiso (perilla)
Average nutritional values per 100 g:
Energy: 79 kJ/10 kcal
Fat: 0,3 g
of which saturates: 0 g
Carbohydrates: 4 g
of which sugars: 0,6 g
Protein: 0 g
Salt: 16,1 g
Storage
Store in a cool, dry place.
| Volume | 250 ml |
|---|---|
| Best before date | 17.04.2028 |
| Spiciness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Japan |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Volume | 250 ml |
|---|---|
| Best before date | 17.04.2028 |
| Spiciness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Japan |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
