Rice for sushi Premium 1 kg - Kimpo

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Manufacturer: KimpoProduct code: RC73 Weight: 1.06 kgShipping options

Description
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Ingredients
100% sushi rice

Preparation
Rinse 1 cup of rice under cold water 1–2 times.
Put the rice into a pot and add 1.25 cups of water. Cook for 20 minutes, stirring occasionally. Then reduce the heat and let it simmer for another 10 minutes.
This preparation yields approximately 2.5 portions of rice.

Average nutritional values per 100 g:
Energy: 1483 kJ/349 kcal
Fat: 0,5 g
of which saturates: 0,22 g
Carbohydrates: 78,5 g
of which sugars: 0,3 g
Protein: 7,7 g
Salt: 0,06 g

Storage
Store in a cool, dry place.

Product information

Size	1000 g
Best before date	27.10.2028
Spicyness	Not spicy
Dietary Preference	Vegan, Vegetarian
Country of Origin	Vietnam
Not Containing Allergens	1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs

Size	1000 g
Best before date	27.10.2028
Spicyness	Not spicy
Dietary Preference	Vegan, Vegetarian
Country of Origin	Vietnam
Not Containing Allergens	1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs