Korean Soybean Spiced Paste, Ssamjang 500 g - Bibigo

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Add bold, authentic Korean flavor to your meals with Ssamjang, the ultimate soybean-based spiced paste. A rich blend of fermented soybean paste (doenjang), chili paste (gochujang), garlic, sesame oil, and other seasonings, this savory and slightly spicy condiment is perfect for enhancing Korean dishes. Traditionally used as a dipping sauce for grilled meats and fresh vegetables, Ssamjang also works wonders as a marinade, spread, or flavor booster in soups and stews. More

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Manufacturer: BibigoProduct code: SPC250 Weight: 0.555 kgShipping options

Description
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Ingredients
fermented soy paste 53%, corn syrup, fermented grain (wheat flour, water, salt, wheat, koji), spices (red pepper, water, onions, salt ,sesame, garlic), sugar, alcohol from grain, water, onions, red pepper powder, garlic concentrate, shiitake concentrate, defatted soy powder, roasted sesame, red pepper paste, salt

Allergens
soy, gluten, sesame

Average nutritional values per 100 g:
Energy: 864 kJ/204 kcal
Fat: 2,9 g
of which saturates: 0,6 g
Carbohydrates: 36 g
of which sugars: 21 g
Protein: 8,5 g
Salt: 5,3 g

Storage
Keep refrigerated after opening, for limited shelf life.

Product information

Size	500 g
Best before date	07/02/2026
Spicyness	Hot
Dietary Preference	Vegan, Vegetarian
Country of Origin	South Korea
Not Containing Allergens	2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 12 No Sulphites, 13 No Lupin, 14 No Molluscs

Size	500 g
Best before date	07/02/2026
Spicyness	Hot
Dietary Preference	Vegan, Vegetarian
Country of Origin	South Korea
Not Containing Allergens	2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 12 No Sulphites, 13 No Lupin, 14 No Molluscs