Kimchi Hot Seasoning Sauce 230 ml - Surasang
A spicy, tangy sauce inspired by the flavors of traditional Korean kimchi, combining chili pepper, garlic, ginger, and vinegar for a bold and complex flavor profile. Ideal for stir-fries, marinades, or as a dipping sauce, it’s a versatile way to bring the depth and vibrancy of Korean flavors to your meals. More
Manufacturer: SurasangProduct code: SCS118 Weight: 0.51 kgShipping options
Ingredients
kimchi-fermented cabbage 55% (water, chinese cabbage, salt, radish, red pepper powder, sugar, dextrose, dried green onion, garlic, ginger, wheat, stabilizer E415), barley vinegar, water, salt, red pepper powder, capsicum oleoresin, colour: E160c, stabilizer: E415, rosemary extract, emulsifier: E401, kimchi seasoning 0,05% (garlic, ginger, mustard oil)
Allergens
gluten, mustard
Average nutritional values per 100 ml:
Energy: 79 kJ/19 kcal
Fat: 0,9 g
of which saturates: 0,2 g
Carbohydrates: 2,4 g
of which sugars: 0 g
Protein: 1,1 g
Salt: 3,2 g
Storage
Keep in a dry place and protect from sunlight. Keep refrigerated after opening.
| Volume | 230 ml |
|---|---|
| Best before date | 12.06.2026 |
| Spicyness | Hot |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | South Korea |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Volume | 230 ml |
|---|---|
| Best before date | 12.06.2026 |
| Spicyness | Hot |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | South Korea |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
