Hot Pot Meat Balls mix 500 g - Authentic

Ingredients
squid rolls: fish, squid 15%, lard, potato starch, pork, chicken broth (water, chicken, cabbage, onion, ginger), water, chicken, salt, sugar, crispy onion (wheat flour), garlic, flavor enhancer E621, soy sauce (wheat flour), white pepper, soy and sesame oil, flavourings, emulsifiers E451i, E450iii, E452i, flavour enhancers E621, E631, E627

stuffed pork balls: pork 48%, lard, chicken, water 6,5%, potato starch, chicken broth (water, chicken, cabbage, onion, ginger), crispy onion (onion, palm oil, wheat flour, salt), sugar, spring onion, salt, soy sauce (wheat flour), flavour enhancer E621, oyster sauce (oyster extract, wheat flour, flavour enhancer E621, colour E150a, ginger, emulsifiers E451i, E450iii, E452i, flavourings, soy and sesame oil, flavour enhancers E621, E631, E627

fuzhou fish balls: fish 26%, pork, squid, potato starch, water, lard, chicken broth (water, chicken, cabbage, onion, ginger), egg white, chicken, spring onion, salt, sugar, flavour enhancer E621, crispy onion (wheat flour), soy sauce (wheat flour), oyster sauce (oyster extract, flavour enhancer E621, wheat flour, colour E150a), ginger, soy and sesame oil, emulsifiers E451i, E450iii, E452i)

beef balls: beef 40%, chicken, lard, water, potato starch, sugar, crispy onion (onion, palm oil, wheat flour, salt), salt, flavour enhancer E621, emulsifier E451i, E450iii, E452i, flavourings, white pepper, flavour enhancer E621, E631, E627 

Preparation
Boil in water at 100 °C for 6-7 minutes.

Allergens
fish, egg, gluten, soy, molluscs, sesame

Average nutritional values per 100 g:
Energy: 772 kJ/185 kcal
Fat: 10,8 g
     of which saturates: 3,79 g
Carbohydrates: 11,6 g
     of which sugars: 1,81 g
Protein: 10,4 g
Salt: 1,75 g

Storage
Store at -18 °C.