Volcano noodles 140 g - Paldo

Paldo Volcano Noodles are intensely spicy Korean-style instant noodles known for their fiery heat and bold flavor. Featuring chewy wheat noodles and a powerful chili-based sauce, this ramen delivers a rich, savory taste with deep umami notes and a strong, lingering spiciness.

Fun Fact

“Volcano” noodles are famous among spicy food fans for their extreme heat level. Korean spicy noodles have become a global trend, often featured in viral “spicy noodle challenges.”

How to Use This Product

1. Bring 600 ml of water to a boil.
2. Add the noodles and cook for 3½ minutes until tender.
3. Pour off most of the water, leaving about 7 tablespoons in the pot.
4. Add the liquid spicy sauce and mix for about 30 seconds over low heat.
5. Turn off the heat, add the flakes, and mix well.

Recipe Ideas

Extra Spicy Volcano Ramen
Top the cooked noodles with a fried egg, spring onions, and extra chili flakes for an even hotter experience.

Loaded Volcano Noodles
Add tofu, mushrooms, or vegetables during cooking to create a heartier spicy noodle dish.

Questions & Answers

Does the product contain allergens?
Yes — it contains gluten, soy, sesame, and mustard.

Is it vegetarian or vegan?
The product contains artificial beef and chicken flavourings.

Storage?
Store in a dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Noodles: Wheat flour, potato starch, modified potato starch, palm oil, salt, emulsified oil (sunflower oil, emulsifier (E322 – soy)), wheat gluten, vegetable extract (garlic, onion), yeast extract, acidity regulators (E501, E500, E339), thickener (E412), colour (E101), green tea extract.
• Seasoning Spicy Sauce: Chili powder, chili extract, soy sauce (soy, wheat, salt, flavour enhancer (E621)), capsicum, water, fructose, sugar, soy sauce (soy, wheat, salt), yeast extract, chili powder, maltodextrin, glucose, salt, flavour enhancer (E635), artificial beef flavouring, artificial chicken flavouring, garlic powder, curry powder (turmeric, flavour enhancer (E621), mustard), soybean oil, paprika, caramel syrup, ginger extract, modified tapioca starch.
• Flakes: Roasted sesame, seaweed.

Nutrition Facts (per 100 g)

• Energy: 1548 kJ / 369 kcal
• Fat: 10 g (saturated 5 g)
• Carbohydrate: 63 g (sugars 9.3 g)
• Protein: 7.1 g
• Salt: 2.3 g