Sauteed shrimp, Ginisang bagoong 340 g - Monika
A Filipino condiment made by sautéing bagoong alamang (fermented shrimp paste), creating a savory, rich, and slightly sweet flavor profile. More
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Manufacturer: MonikaProduct code: SCS21 Weight: 0.666 kgShipping options
Ingredients
shrimp (acetes spp.) 60%, water, salt, cane vinegar, sugar, flavour enhancer: E621, palm oil, garlic, preservative: E202
Allergens
crustaceans
Average nutritional values per 100 g:
Energy: 260 kJ/62 kcal
Fat: 1,9 g
of which saturates: 0 g
Carbohydrates: 7 g
of which sugars: 3,9 g
Protein: 5,9 g
Salt: 12,4 g
Storage
Store cool and dry. Keep refrigerated after opening.
Product information
| Size | 340 g |
|---|---|
| Best before date | 25/05/2026 |
| Spicyness | Not spicy |
| Country of Origin | Philippines |
| Not Containing Allergens | 1 No Gluten, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 340 g |
|---|---|
| Best before date | 25/05/2026 |
| Spicyness | Not spicy |
| Country of Origin | Philippines |
| Not Containing Allergens | 1 No Gluten, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |


