Sardines in Chili tomato sauce 155 g - 555

555 Sardines in Chili Tomato Sauce are tender sardines packed in a rich tomato-based sauce with a spicy kick. Made with tomato paste, chili, and paprika oil, they offer a bold combination of savory, slightly tangy, and moderately spicy flavors.

Fun Fact

Canned sardines are a staple in many Filipino households, valued for their convenience, affordability, and rich flavor, making them a popular choice for quick everyday meals.

How to Use This Product

1. Enjoy directly from the can as a quick meal.
2. Heat gently and serve with steamed rice.
3. Add to noodle dishes or pasta for extra flavor.

Recipe Ideas

Sardines Rice Bowl
Serve the sardines over rice with chopped spring onions and a squeeze of calamansi or lemon.

Spicy Sardines Pasta
Mix the sardines with cooked pasta, garlic, and extra chili for a quick and flavorful dish.

Questions & Answers

Does the product contain allergens?
Yes — it contains fish and soy.

Storage?
Store unopened in a cool, dry place. Once opened, transfer unused portions to a separate container and refrigerate. Use within 3 days.

Sustainability & Ethical Info

Packaged in a metal can. Please follow local recycling guidelines.

Ingredients / Composition

• Sardines (60%)
• Water
• Tomato paste
• Salt, sugar
• Thickeners (tapioca starch, E415)
• Flavour enhancer (E621)
• Chili and paprika oil

Nutrition Facts (per 100 g)

• Energy: 377 kJ / 90 kcal
• Fat: 3.5 g (saturated 2.5 g)
• Carbohydrate: 4 g (sugars 2 g)
• Protein: 11 g
• Salt: 1.1 g