Mochi Sesame Rice Cakes 210 g - Szu Shen Po

Szu Shen Po Mochi Sesame Rice Cakes deliver a soft, chewy texture filled with a rich and nutty sesame paste. Made with glutinous rice powder and a generous sesame paste filling, these traditional-style mochi offer a balanced sweetness with deep roasted sesame flavor and a smooth, creamy center.

Fun Fact

Mochi is a traditional rice cake enjoyed across East Asia, known for its stretchy, chewy texture. Sesame-filled varieties are especially popular for their aromatic, slightly toasty flavor that pairs perfectly with the soft rice exterior.

How to Use This Product

1. Enjoy directly from the pack as a ready-to-eat sweet snack.
2. Serve with tea for a traditional-style treat.
3. Slice into smaller pieces for sharing or dessert platters.

Recipe Ideas

Sesame Mochi Dessert Plate
Serve mochi alongside fresh fruit and green tea for a simple, elegant dessert.

Sweet Mochi Bites
Cut into cubes and dust lightly with powdered sugar for a party-ready sweet snack.

Questions & Answers

Does the product contain allergens?
Yes — it contains sesame, peanuts, and soy.

Is it vegetarian or vegan?
Yes — it is 100% plant-based.

Storage?
Store in a dry place.

Sustainability & Ethical Info

Packaged in paper and plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Maltose, sesame paste 19% (sesame, peanut, red bean, sugar, glucose, emulsifier (E471), soybean oil, sesame flavour, salt), glutinous rice powder 14%, sugar, sesame 5.4%, water, sesame flavour, preservative (E202), emulsifier (E471), thickener (E415).

Nutrition Facts (per 100 g)

• Energy: 1667 kJ / 397 kcal
• Fat: 12 g (saturated 4 g)
• Carbohydrate: 67 g (sugars 48 g)
• Protein: 4.2 g
• Salt: 0.15 g