Tonkatsu sauce 293 ml - Otafuku

Otafuku Tonkatsu Sauce is a rich and flavorful Japanese-style sauce traditionally served with breaded pork cutlets (tonkatsu). It has a thick, smooth texture and a well-balanced taste combining sweetness, tanginess, and savory umami notes from fruits, vegetables, and soy sauce.

Fun Fact

Tonkatsu sauce is often compared to a sweeter and thicker version of Worcestershire sauce and is widely used in Japanese cuisine beyond just pork dishes.

How to Use This Product

1. Drizzle over tonkatsu or other fried foods.
2. Use as a dipping sauce for cutlets, fries, or croquettes.
3. Add to sandwiches or burgers for extra flavor.

Recipe Ideas

Classic Tonkatsu
Serve with breaded pork cutlet and shredded cabbage.

Japanese-Style Burger Sauce
Use as a topping for burgers or sandwiches.

Questions & Answers

Does the product contain allergens?
Yes — it contains soy.

Is it vegetarian or vegan?
Yes — it is plant-based.

Storage?
Store in a dry place. Refrigerate after opening and consume within 4 weeks.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Water, molasses, sugar, white distilled vinegar, date puree, salt, tomato paste, soy sauce (soybeans, water, salt), modified corn starch, mango puree, apple paste, spices, alcohol, yeast extract, concentrated pineapple juice, thickeners (E415, E1414).

Nutrition Facts (per 100 ml)

• Energy: 557 kJ / 133 kcal
• Fat: 0 g (saturated 0 g)
• Carbohydrate: 33 g (sugars 25 g)
• Protein: 0.5 g
• Salt: 4.3 g