Dipping Fish Sauce with Garlic and Chili 180 ml - Thanh Ha
Vietnamese dipping fish sauce with garlic and chili, 180 ml, ready to use. It combines the rich umami of fish sauce with aromatic garlic, spicy chilli, and a touch of sweetness. An excellent dip for fresh and fried spring rolls, grilled pork, seafood, and rice noodles. Just pour and enjoy. More
Product code: SCS437 Weight: 0.2 kg Shipping options
Ingredients
Water, sugar, fish sauce (16.7%) (water, anchovies (fish), salt), garlic, chilli, vinegar, flavour enhancer: E621, preservative: E202, antioxidant: E300.
Allergens
Contains fish.
Average nutritional values per 100 g:
Energy: 439 kJ/105 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 24.4 g
of which sugars: 23.9 g
Protein: 1.86 g
Salt: 6.49 g
Storage
Store in a cool, dry place, away from direct sunlight. Refrigerate after opening and consume within 1 month. Shake well before use.
| Volume | 500 ml |
|---|---|
| Best before date | 04.05.2028 |
| Spiciness | Not spicy |
| Country of Origin | Vietnam |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Volume | 500 ml |
|---|---|
| Best before date | 04.05.2028 |
| Spiciness | Not spicy |
| Country of Origin | Vietnam |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
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