Groceries - Not Containing Allergens - 2 No Crustaceans

Junior Stik-O Wafer Sticks Chocolate are crispy wafer rolls with a smooth chocolate filling. Made with multiple layers for extra crunch,…

Shin Ramyun is a widely popular South Korean instant noodle brand produced by Nongshim. Known for its spicy and hearty flavor, the name …

Boy Bawang Barbecue Flavour is a popular Filipino snack made from crunchy fried corn kernels seasoned with smoky barbecue spices. It…

555 Sardines in Chili Tomato Sauce are tender sardines in a rich tomato sauce with a spicy chili kick. Flavorful and ready to eat, they’re…

Koepoe Koepoe's Pandan Flavouring is a popular and versatile ingredient in Southeast Asian cooking, commonly used to add a fragrant and…

A natural, mild vinegar made from the fermented juice of sugar cane. Known for its subtle sweetness and light acidity, this vinegar is…

A flavorful and aromatic oil made from roasted sesame seeds. It is a common ingredient in many Asian cuisines. It is prized for the depth…

Hikari Red Miso Paste is made from long-term fermented soybeans. It is slightly stronger in flavor flavor than white miso soup paste with…

Silver Swan Salted Black Beans are fermented beans with a strong, salty, and slightly spicy flavor. Soft yet slightly dry, they’re used in…

Corn starch is a pantry staple in many kitchens due to its versatility and wide range of culinary applications. It is an essential…

Chaokoh Green Jackfruit is young, unripe jackfruit pre-cut and ready to use for convenient cooking. With a texture similar to chicken…

Golden Turtle Wakame Seaweed Dried is a seaweed with a fine flavor and a delicate aroma. Traditionally, wakame seaweed is used in miso soup…

Enjoy the classic Filipino spaghetti experience with Del Monte’s Sweet Style Spaghetti Sauce — made with tomatoes and just the right touch…

Jhfoods 100% roasted seaweed sheets for delicious sushi. Perfect for shop owners, restaurants, and wholesalers. Discover the rich flavor…

Mung beans are generally common in Indian cooking and are used in many different ways in Indian cuisine. Mung Beans are not only suitable…

Tapioca is a fine, gluten-free starch made from the root of the cassava plant. It is commonly used as a natural thickener for soups, sauces…

This product features a Korean style chicken soup to make a delicious, savory and convenient, noodle soup. This product is a comfort food…

A versatile ingredient used in a wide range of culinary applications and gluten-free cooking, ranging from sweet to savory.

Not only delicious, it also offers a host of health benefits. Ginger is known for its anti-inflammatory and digestive properties, making…

Oyster sauce has a rich, savory, and umami flavor with a hint of sweetness. It is a thick, savory sauce made from oysters, soy sauce, and…

Miyamoto's Sushi Nori: 100% roasted seaweed sheets for delicious sushi. Perfect for shop owners, restaurants, and wholesalers. Discover the…

Soubry Chinese Egg noodles are made from wheat flour and eggs. Egg noodles are often prepared in both Chinese and Indonesian cuisine…

Mega Sardines Natural in Oil are tender sardines preserved in oil to maintain their rich flavor and natural texture. Packed with protein…

Hoisin sauce is a popular Chinese condiment known for its sweet, tangy, and savory flavor. It’s a thick, dark sauce made from fermented…