Ramen Carbonara Bacon 85 g - Mama

Mama Ramen Carbonara Bacon is a savory twist on instant ramen, combining the rich, creamy flavor of carbonara with smoky bacon in a quick and satisfying noodle dish. With a creamy base and satisfying umami depth, it’s a fusion favorite for fans of both Italian and Asian comfort food.

Fun Fact

Carbonara-style ramen is part of a growing trend in Korea and Southeast Asia, blending Western flavors with instant noodles.

How to Use This Product

1. Add noodles to 400 ml boiling water.
2. Cook for 4 minutes.
3. Remove from heat, add enclosed sauce, and mix well.
4. Serve hot.

Recipe Ideas

Cheesy Ramen Upgrade
Stir in shredded cheese right after adding the sauce for extra creaminess.

Spicy Carbonara
Mix in chili flakes or gochujang for a Korean-style kick.

Questions & Answers

Is it vegetarian?
No — it contains bacon flavor.

Allergens?
Yes — contains soy, milk, gluten, and egg.

Storage?
Keep in a dry, cool place, away from direct sunlight.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

Wheat flour, modified tapioca starch, palm oil, coffee whitener (glucose syrup, palm oil, sodium caseinate, anti-caking agent silica, maltodextrin, modified corn starch), rice germ oil, sugar, salt, textured soy protein, aroma, flavor enhancers: sodium L-glutamate, E635, spices, acidity regulators: E451, sodium carbonates, potassium carbonates, whole egg powder, soy sauce powder, yeast extract powder, thickener: E466, parsley flakes, acidifier: citric acid.

Nutrition Facts (per 100 g)

• Energy: 1872 kJ / 446 kcal
• Fat: 18 g (saturated 8.9 g)
• Carbohydrate: 63 g (sugars 2.8 g)
• Protein: 8.6 g
• Salt: 2.6 g