Instant Noodles with Shrimp Chili Tom Yum 60 g - Wai Wai

Enjoy the bold, tangy, and slightly spicy taste of Wai Wai Instant Noodles with Shrimp Chili Tom Yum, a convenient Thai-inspired noodle dish. Combining tender noodles with aromatic lemongrass, chili, lime, and a hint of shrimp, this instant meal delivers the vibrant flavors of classic Tom Yum soup in just minutes.

Fun Fact

Tom Yum is a famous Thai soup known for its spicy, sour, and fragrant flavor profile. Traditionally, it is made with fresh herbs, lime juice, chili, and seafood, making it a signature dish in Thai cuisine.

How to Use This Product

1. Place the contents of the package in a bowl.
2. Add about 320 ml of boiling water.
3. Cover the bowl and let it sit for 2 minutes.
4. Stir well and enjoy hot.

Recipe Ideas

Shrimp Tom Yum Noodle Soup
Enhance your noodles with additional shrimp, mushrooms, and fresh cilantro for a heartier, restaurant-style experience.

Vegetable Tom Yum
Add baby corn, bok choy, and bell peppers for a vegetable version with vibrant flavors.

Questions & Answers

Does it contain allergens?
Yes — it contains gluten and crustaceans (shrimp).

Storage?
Store cool and dry, away from direct sunlight.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Wheat flour, palm oil, salt, sugar, flavouring (salt, sugar, maltodextrin, lime flavour, lemongrass oil), lemongrass, flavour enhancer (E621), shrimp powder 1%, acidity regulator (E296), chili powder 0.3%, dried spring onions.

Nutrition Facts (per 100 g)

• Energy: 1953 kJ / 467 kcal
• Fat: 20 g (saturated 9.1 g)
• Carbohydrate: 61 g (sugars 7.7 g)
• Fiber: 3.4 g
• Protein: 8.1 g
• Salt: 7.6 g