Fish sauce 700 ml PET - Tiparos
Fish sauce is one of the oldest and most popular condiments of Thai and Vietnamese cuisine. Traditionally, this fish sauce is used the same way as salt in the West. The fish aroma evaporates during cooking and a subtle salty flavor remains. More
Manufacturer: TiparosProduct code: SCS188 Weight: 0.92 kgShipping options
Enhance the depth and umami of your dishes with Tiparos Fish Sauce — a premium Thai condiment made from anchovy extract, water, salt, and cane sugar. Known for its rich, savory flavor and aromatic profile, this versatile sauce adds authenticity to stir-fries, soups, marinades, and dipping sauces, making it a staple in any Southeast Asian kitchen.
Fun Fact
Fish sauce has been a cornerstone of Southeast Asian cuisine for centuries. In Thailand, it’s called “Nam Pla” and is prized for its ability to bring a deep, savory taste to a wide variety of dishes.
How to Use This Product
- Add to stir-fries, soups, or curries for a boost of umami.
- Use as a marinade for meat, seafood, or tofu.
- Combine with lime juice, garlic, and chili to create a tangy dipping sauce.
Recipe Ideas
Thai Pad Thai
Use fish sauce in the sauce mixture to add authentic savory depth to stir-fried noodles with shrimp, tofu, and vegetables.
Spicy Dipping Sauce
Mix fish sauce with lime juice, sugar, garlic, and chili for a versatile dipping sauce for spring rolls or grilled meats.
Questions & Answers
Does it contain allergens?
Yes — it contains fish.
Storage?
Store dry.
Sustainability & Ethical Info
Packaged in plastic. Please follow local recycling guidelines.
Ingredients / Composition
- Anchovy extract 65%
- Water
- Salt 8.5%
- Cane sugar
Nutrition Facts (per 100 ml)
- Energy: 330 kJ / 78 kcal
- Fat: 0 g (saturated 0 g)
- Carbohydrate: 8 g (sugars 7.8 g)
- Protein: 11 g
- Salt: 26.7 g
| Best before date | 15.12.2026 |
|---|---|
| Spicyness | Not spicy |
| Country of Origin | Thailand |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Best before date | 15.12.2026 |
|---|---|
| Spicyness | Not spicy |
| Country of Origin | Thailand |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
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