Soy Beans in Chili Oil 280 g - Lao Gan Ma

Enjoy the bold, savory, and spicy flavor of Lao Gan Ma Soy Beans in Chili Oil, a popular Chinese condiment that combines preserved soybeans with aromatic chili oil for a rich umami punch. Perfect for adding heat and depth to noodles, rice, dumplings, stir-fries, or as a dipping sauce.

Fun Fact

Lao Gan Ma is an iconic Chinese brand, famous for creating chili-based condiments that combine texture, heat, and umami. The preserved soybeans in this sauce add a unique bite alongside the spicy oil.

How to Use This Product

1. Use as a topping for noodles, rice, or dumplings.
2. Add to stir-fries, sauces, or soups for extra heat and depth of flavor.
3. Mix into fried rice or vegetable dishes for a spicy kick.

Recipe Ideas

Spicy Stir-Fried Noodles
Toss cooked noodles with Lao Gan Ma Soy Beans in Chili Oil, vegetables, and soy sauce for a quick, flavorful meal.

Chili Fried Rice
Mix a spoonful into fried rice with vegetables and protein for added spice and richness.

Questions & Answers

Does the product contain allergens?
Yes — it contains soy.

Is it vegetarian or vegan?
Yes — this product is 100% plant-based.

Storage?
Store cool and dry. Once opened, refrigerate for best quality.

Sustainability & Ethical Info

Packaged in glass. Please follow local recycling guidelines.

Ingredients / Composition

• Soybean oil (40%)
• Preserved soybeans (30%) (soy, water, salt)
• Chili (25%)
• Sugar
• Flavour enhancer (E621)

Nutrition Facts (per 100 g)

• Energy: 2277 kJ / 544 kcal
• Fat: 45.6 g (saturated 4.4 g)
• Carbohydrate: 19.9 g (sugars 1.2 g)
• Protein: 9.2 g
• Salt: 2.9 g