Sauteed shrimp with Garlic, Gourmet bagoong 250 g - Buenas

Buenas Gourmet Bagoong Sautéed Shrimp with Garlic is a traditional Filipino condiment made from shrimp sautéed with garlic and seasonings. It delivers a bold, savory, and umami-rich flavor with a slightly salty and garlicky profile, making it a great addition to many dishes.

Fun Fact

Bagoong is a staple in Filipino cuisine and is often paired with green mangoes or served alongside dishes like kare-kare to enhance flavor.

How to Use This Product

1. Serve as a side dish with rice or grilled foods.
2. Use as a dip for green mangoes or vegetables.
3. Add to stir-fries or sauces for extra depth of flavor.

Recipe Ideas

Classic Filipino Side
Serve with grilled meats or traditional dishes like kare-kare.

Garlic Rice Boost
Mix a small amount into fried rice with garlic for a rich, savory taste.

Questions & Answers

Does the product contain allergens?
Yes — it contains crustaceans.

Is it vegetarian or vegan?
No — it contains shrimp.

Storage?
Store in a cool and dry place. Refrigerate after opening.

Sustainability & Ethical Info

Packaged in glass. Please follow local recycling guidelines.

Ingredients / Composition

• Shrimp (49%), corn oil, sugar, water, garlic flakes (3%), vinegar, garlic (1.5%), black pepper, flavour enhancer (E621), chili.

Nutrition Facts (per 100 g)

• Energy: 975 kJ / 233 kcal
• Fat: 7 g (saturated 0 g)
• Carbohydrate: 33 g (sugars 27 g)
• Protein: 13 g
• Salt: 0.09 g