Korean Milled Rice 5 kg - Yejimi
Korean milled rice is typically short-grain, which means the grains are plump and stick together when cooked. This sticky texture is ideal for eating with chopsticks and is preferred in Korean dishes. More
Manufacturer: YejimiProduct code: RC65 Weight: 5.01 kgShipping options
Yejimi Korean Milled Rice is high-quality polished rice commonly used in Korean cuisine. Known for its soft, slightly sticky texture when cooked, it is perfect for dishes like bibimbap, sushi, or as a simple side to accompany a variety of meals.
Fun Fact
Short-grain rice, commonly used in Korea, becomes slightly sticky when cooked, making it ideal for eating with chopsticks and for shaping dishes like rice balls.
How to Use This Product
- Rinse the rice thoroughly with water.
- Add water in a 1:1 ratio (rice to water).
- Soak the rice for 30 minutes.
- Cook for about 15 minutes.
- Let the rice rest for 10 minutes before serving.
Recipe Ideas
Classic Steamed Rice
Serve as a base for Korean dishes like bibimbap or alongside grilled meats and vegetables.
Rice Balls (Jumeokbap)
Shape cooked rice into balls with fillings like vegetables, tuna, or seaweed for a simple snack.
Questions & Answers
Does the product contain allergens?
No common allergens are listed in the ingredients.
Is it vegetarian or vegan?
Yes — it is plant-based.
Storage?
Store in a cool and dry place.
Sustainability & Ethical Info
Packaged in plastic. Please follow local recycling guidelines.
Ingredients / Composition
- Milled rice
Nutrition Facts (per 100 g)
- Energy: 1394 kJ / 333 kcal
- Fat: 0 g (saturated 0.1 g)
- Carbohydrate: 77 g (sugars 0 g)
- Protein: 6 g
- Salt: 0 g
| Size | 5000 g |
|---|---|
| Best before date | 25/03/2027 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | South Korea |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 5000 g |
|---|---|
| Best before date | 25/03/2027 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | South Korea |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
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