Korean Instant Spicy Seafood Noodles 130 g - Ottogi

Dive into the bold, savory flavors of the sea with Ottogi’s Korean Instant Spicy Seafood Noodles! This vibrant noodle soup brings together chewy, premium noodles and a rich, spicy seafood broth made with real extracts of cuttlefish, shrimp, mussels, cod, and more. Infused with seaweed, garlic, red pepper, and aromatic oils, every bite offers a taste of authentic Korean seafood cuisine — quick and satisfying!

Fun Fact

“Jjamppong” is a beloved Korean-Chinese dish known for its fiery seafood broth and hearty ingredients. Ottogi’s version brings that same beloved heat and umami flavor to your table in just minutes!

How to Use This Product

1. Add the dried soup mix to 550 ml of water and bring to a boil.
2. Add noodles and soup powder, then cook for 5 minutes.
3. Remove from heat and stir in the seasoning oil.
4. Serve hot and enjoy!

Recipe Ideas

Seafood Ramen Bowl
Top with boiled shrimp, mussels, and a soft-boiled egg. Garnish with spring onions and chili flakes.

Spicy Noodle Stir-Fry
Boil noodles and drain. Stir-fry with sliced squid, cabbage, carrots, and use the seasoning powder as a sauce base. Drizzle with the included oil.

Questions & Answers

Is this dish spicy?
Yes – it has a bold, spicy flavor typical of Korean seafood soups. 

Does it contain allergens?
Yes – it contains gluten, soy, crustaceans, molluscs, and fish.

Storage?
Store in a dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Noodles: Wheat flour, modified starch (potato), potato starch, palm oil, salt, sodium carbonate, potassium carbonate, guar gum, riboflavin.
• Soup Base & Flavourings: Flavoured seafood sauce (cuttlefish, dextrin, paprika, garlic, shrimp, crab, mussels, anchovies, cod), hydrolysed vegetable proteins (soy, wheat, corn), wheat gluten, cuttlefish extract (cuttlefish, starch syrup, glucose), mussel extract powder, seaweed extract powder (seaweed, dextrin, salt, oyster), jambbong-flavoured oil (rice seed oil, cuttlefish, onion, red pepper), dried cabbage, dried carrot, dried cuttlefish, garlic, salt, sugar, red pepper, onion, soy sauce (soy, shrimp, yeast extract), clam extract, flavoured seafood powder (cuttlefish, salt, dextrin, shrimp), red pepper flavoured oil (soy oil, red pepper), vegetable-flavoured oil (rapeseed oil, paprika, onion), dried fish cakes (cod, potato starch, crab), dextrin, flavour enhancers (disodium inosinate, disodium guanylate), acidity regulators (pentasodium triphosphate, potassium polyphosphate, disodium diphosphate), sodium alginate, chilli pepper extract, cellulose gum, green plant extract, dried green onion, dried tree ear mushroom, dried seaweed.

Nutrition Facts (per 100 g)

• Energy: 500 kcal
• Fat: 15 g (saturated 7 g)
• Carbohydrate: 78 g (sugars 8 g)
• Protein: 14 g
• Salt: 1.85 mg