Ice Dessert Mochi Assorted Sorbets 156 g - Buono

Buono Ice Dessert Mochi Assorted Sorbets is a selection of soft and chewy mochi filled with refreshing sorbet-style fillings in a variety of flavors. Made with glutinous rice flour and coconut milk, they offer a delightful combination of fruity freshness and a soft, elastic outer layer.

Fun Fact

Mochi ice cream combines traditional Japanese mochi with modern ice cream, creating a unique dessert that blends chewy and creamy textures in one bite.

How to Use This Product

1. Keep frozen until ready to eat.
2. Let sit at room temperature for a few minutes before serving for the best texture.
3. Enjoy as a refreshing dessert or sweet treat.

Recipe Ideas

Mochi Dessert Plate
Serve assorted mochi with fresh fruit for a colorful and refreshing dessert.

Light Sweet Treat
Pair with tea or coffee for a balanced and satisfying snack.

Questions & Answers

Does the product contain allergens?
Yes — it contains sesame.

Is it vegetarian or vegan?
Yes — it is plant-based.

Storage?
Store at −18°C. Once defrosted, do not refreeze. 

Sustainability & Ethical Info

Packaged in paper and plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Coconut milk (27%) (coconut extract, water), water, glucose syrup, modified tapioca starch, vegetable shortening (rice bran oil), mango, strawberry, glutinous rice flour, maltodextrin, roasted black sesame seeds, dextrose, cocoa powder, emulsifier (E471), vanilla paste (sugar, dried glucose syrup, water, salt, ground vanilla pods, thickeners (E440, E406), flavouring, vanilla extract), Japanese green tea powder, stabilizers (E410, E412, E415), salt, acidity regulators (E300, E330), colour (E160a), beetroot powder.

Nutrition Facts (per 100 g)

• Energy: 930 kJ / 221 kcal
• Fat: 6.6 g (saturated 4.6 g)
• Carbohydrate: 40 g (sugars 24 g)
• Fiber: 0.5 g
• Protein: 0 g
• Salt: 0.08 g