Milky Ginger Bonbons Jahe Susu 100 g - Gingerbon

Indulge in the comforting warmth of Milky Ginger Bonbons — a creamy twist on the classic ginger candy. These chewy bonbons blend the spicy kick of real ginger extract with the smooth sweetness of milk powder and coconut oil, creating a rich, milky flavor with a gently warming finish. Perfect for soothing your throat, aiding digestion, or simply enjoying as a naturally spiced sweet treat.

Fun Fact

“Jahe Susu” means “Ginger Milk” in Indonesian. It’s a traditional hot drink known for its warming and comforting effects — and these bonbons capture that same cozy flavor in candy form!

How to Use This Product

1. Unwrap and enjoy as a treat.
2. Keep a few in your bag for on-the-go relief from motion sickness or cold symptoms.
3. Enjoy after meals to aid digestion.

Recipe Ideas

Milky Ginger Tea Bombs
Dissolve 1–2 bonbons in a cup of hot water and stir well. Add a splash of milk or honey if desired.

Ginger Caramel Drizzle
Melt bonbons slowly in a pan and drizzle over popcorn, oatmeal, or roasted nuts for a creamy-spicy topping.

Questions & Answers

Is it spicy?
Mildly — it has a gentle ginger heat balanced by the creamy sweetness of milk and sugar.

Storage?
Store in a dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Glucose
• Sugar
• Milk powder (7.65%)
• Coconut oil
• Ginger extract
• Natural aroma
• Salt
• Emulsifier: Lecithins

Nutrition Facts (per 100 g)

• Energy: 1710 kJ / 409 kcal
• Fat: 2.6 g (saturated 1.8 g)
• Carbohydrate: 96 g (sugars 55 g)
• Protein: 0 g
• Salt: 0.65 g