Pantry - Mama Sita´s

Annatto (or orleaan) seeds are the bright red seeds of the annatto tree which grow in large, red pods covered with soft bristles and are…

Pinapaitan is a bitter stew from the Ilocano region in the north of the Philippines. Traditionally this dish is prepared with goat meat and…

Mama Sita specializes in Filipino spice pastes and sauces of high quality that taste like homemade. Pancit Palabok is a popular Filipino…

Mama Sita specializes in Filipino spice pastes and sauces of high quality that taste like homemade. Tocino was originally a Spanish dish…

A delectable sauce extracted from real oysters. Mama Sita's Oyster Sauce has a full-bodied flavor and it can stand alone as a sauce for…

Tinola ginger soup mix is a convenient way to prepare the traditional Filipino dish known as Tinola, a comforting and aromatic soup…

Kare Kare is a traditional Filipino stew known for its rich, savory peanut sauce. Using a peanut sauce mix simplifies the preparation…

Mama Sita specializes in Filipino spice pastes and sauces of high quality that taste like homemade. Menudo is originally a Mexican stew…

Mama Sita specializes in Filipino spice pastes and sauces of high quality that taste like homemade. Philippines really love the flavor…

Mama Sita specializes in Filipino spice pastes and sauces of high quality that taste like homemade. Traditionally the Filipino stir-fried…

Kare kare is a popular Filipino dish for the holidays consisting of oxtail, bok choy, peanuts, and sweet potatoes but is also often made…

The seasoning mix includes garlic, black pepper, salt, a spoonful of sugar, and gives each spring roll filling a delicious spicy flavor.…

Adobo marinating mix is a flavorful blend of spices and seasonings used primarily in Filipino cuisine to marinate meats and impart the…

Mama Sita's Toyo Kalamansi Soy Sauce is a soy sauce with an addition of Kalamansi. This is a lime-like citrus fruit that grows in the…

Mama Sita specializes in Filipino spice pastes and sauces of high quality that taste like homemade. Filipino cuisine has both Spanish and…

Annatto (or orleaan) seeds are the bright red seeds of the annatto tree which grow in large, red pods covered with soft bristles and are…

A convenient seasoning blend designed to create the tangy and flavorful sauce commonly paired with Asian dishes. It’s ideal for making…

Mama Sita's Labuyo, also known as bird's eye red hot pepper, sauce is made from mountain grown labuyo native to the Philippines. They are…

A timeless Filipino classic that has been delighting taste buds for generations. This iconic condiment is the perfect harmony of sweet and…