Yellow corn flour 1 kg - P.A.N.

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Corn flour is usually yellow, but it can also be white or blue depending on the variety of corn it uses. The texture is fine and smooth, similar to whole wheat flour. Like all flours, corn flour gives structure to baked goods and other foods. A key ingredient in making corn-based dishes like tortillas, cornbread, and arepas. More

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85 Kč
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Pcs

Manufacturer: P.A.N.Product code: FLR10 Weight: 1.01 kgShipping options

Ingredients
pre-cooked yellow corn flour

Preparation
For Masa: Mix 2,5 cups of water, 1 teaspoon of salt and 2 cups of flour P.A.N. Knead for 2 minutes and let rest 5 minutes.
Divide the dough into 10 portions. Form balls of dough and flatten them with your hands until you obtain discs of about 10 cm. Cook in a pan over medium heat for 5 minutes on each side. Open and fill to taste.

Average nutritional values per 100 g:
Energy: 1503 kJ/355 kcal
Fat: 2,1 g
     of which saturates: 0,4 g
Carbohydrates: 74,9 g
     of which sugars: 0,9 g
Fiber: 3,7 g
Protein: 7,2 g
Salt: 0 g

Storage
Store in a dry place.

Product information
Size 1000 g
Best before date 12.05.2026
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin Italy
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs
Size 1000 g
Best before date 12.05.2026
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin Italy
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs

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