V-Cut Potato Chips, BBQ flavoured 60 g - Jack & Jill's

Jack & Jill’s V-Cut Potato Chips BBQ Flavoured are thick-cut potato chips with a bold smoky barbecue seasoning. Their distinctive V-shaped ridges provide an extra crunchy texture while helping the chips hold more flavor. The combination of savory, slightly sweet, and smoky spices creates a classic barbecue taste that is rich and satisfying.

Fun Fact

V-Cut chips are known for their deep ridges, which not only give them a stronger crunch but also help capture more seasoning in every bite — making them especially flavorful compared to flat chips.

How to Use This Product

1. Enjoy straight from the pack as a crunchy snack.
2. Serve in bowls for parties, gatherings, or movie nights.
3. Add to snack mixes for extra crunch and smoky flavor.

Recipe Ideas

Barbecue Party Mix
Combine V-Cut BBQ chips with roasted nuts, crackers, and pretzels for a bold smoky snack mix.

Crunchy Potato Topping
Lightly crush the chips and sprinkle over salads or baked dishes to add texture and barbecue flavor.

Questions & Answers

Does the product contain allergens?
Yes — it contains soy, gluten, and mustard.

Is it vegetarian or vegan?
The ingredients appear plant-based, but always check packaging for dietary suitability.

Storage?
Store in a cool and dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Potatoes, palm oil, barbecue seasoning (yeast, flavour enhancers (E621, E627, E631), salt, sugar, paprika, maltodextrin, hydrolysed soy protein, anti-caking agents (E341, E551), rusk powder (gluten), flavourings, spices, mustard seed, colour (E150c)), flavour enhancers (E627, E631), dextrose, salt, spices, antioxidant (E319).

Nutrition Facts (per 100 g)

• Energy: 2511 kJ / 600 kcal
• Fat: 43.3 g (saturated 20 g)
• Carbohydrate: 46.7 g (sugars 3.3 g)
• Protein: 6.7 g
• Salt: 1.8 g