Thin Flat (wild round) noodles 500 g - Ottogi
Ottogi thin flat noodles are thin wheat noodles commonly eaten in Korean cuisine. You can use these noodles in noodle dishes, soups or noodle salads. More
Manufacturer: OttogiProduct code: NDL49 Weight: 0.55 kgShipping options
Ingredients
wheat flour 97%, salt
Allergens
gluten
Preparation
Boil 1 litre of waer and then add 100 g Ottogi noodles. Boild 7-8 minutes. Rinse thoroughly in cold water and then dry.
Average nutritional values per 100 g:
Energy: 1464 kJ/350 kcal
Fat: 0.7 g
of which saturates: 0 g
Carbohydrates: 76 g
of which sugars: 3 g
Protein: 10 g
Salt: 3.25 g
Storage
Store in a dry place.
| Size | 500 g |
|---|---|
| Best before date | 27.11.2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | South Korea |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 500 g |
|---|---|
| Best before date | 27.11.2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | South Korea |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |

