Tangle Pasta Garlic flavour 100 g - Samyang

Samyang Tangle Garlic Oil Pasta features springy, air-dried spaghetti noodles tossed in aromatic garlic oil enriched with roasted garlic and Spanish olive oil, with a mild spicy kick from crushed red pepper. With approx. 15 g protein and 7 g fiber per serving, it’s a satisfying, quick, and nutritious meal in one bowl.

Fun Fact

The pasta is air-dried—not fried—resulting in firm, chewy noodles that resist becoming soggy, even in oil-based sauces. Enriched with chickpea and soy proteins, it reflects Samyang’s push into high-protein instant meals.

How to Use This Product

1. Place noodles and garlic flakes into approximately 310 ml boiling water; cook for 4 minutes, stirring frequently.
2. Remove from heat, then add flavored oil and powder sachets.
3. Stir thoroughly until the sauce is evenly absorbed, then serve hot.

Recipe Ideas

Garlic Herb Upgrade
Top with sautéed mushrooms, chopped parsley, and extra olive oil for added freshness.

Spicy Garlic Twist
Add a drizzle of gochujang or chili oil for extra heat and Korean fusion flair.

Veggie Garlic Pasta
Mix in steamed broccoli, cherry tomatoes, or greens just before serving.

Questions & Answers

Is it gluten‑free?
No—contains wheat flour, gluten, soy protein, and other gluten ingredients.

Is it vegan?
No—contains artificial chicken and milk flavorings and yeast extract.

Is it high in protein?
Yes—approximately 15 g per bowl and about 7 g fiber, thanks to chickpea and soy protein incorporation.

Sustainability & Ethical Info

Utilizes plant-based proteins and air-drying technology, which consumes less energy than freeze-drying. Reduces reliance on animal-based ingredients in instant meals.

Ingredients / Composition

• Noodles (~78.5 %): Wheat flour, modified tapioca starch, soy protein (concentrate/isolate), chickpea powder, wheat gluten, salt, sunflower oil, emulsifiers (E422, E322, E471, E475), antioxidants (E306), acidity regulators (E500, E501, E339)
• Sauce powder (~12.8 %): Flavouring base (contains soy, wheat, celery), sugar, yeast extract, flavor enhancers (E635, E620), thickener (E1420), garlic seasoning (0.9 %), celery, sesame, oil powder with thickeners and antioxidants, salt, soy sauce seasoning, chili, parsley, oregano, black pepper, artificial chicken/milk/garlic flavors, caramel, etc.
• Flavored oil (~6 %): Olive oil (4.5 %), soybean oil, green tea extract (antioxidant)
• Flakes (~2.7 %): Fried garlic flakes (2.3 %) and crushed red pepper

Nutrition Facts (per 100 g prepared)

• Energy: ~1 653 kJ / 395 kcal
• Fat: ~7 g (saturated ~1.6 g)
• Carbohydrate: ~64 g (sugars ~3.6 g)
• Protein: ~16 g
• Fiber: ~7 g
• Salt: ~1.8 g