Shougong Taiwanese Style Cake 120 g - Lex Jazz

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A traditional dessert that highlights the delicate and refined baking traditions of Taiwan. These cakes are often soft, fluffy, and slightly sweet, with a light texture that makes them a favorite treat for tea time or as a snack. More

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Manufacturer: Lex JazzProduct code: DSR207 Weight: 0.13 kgShipping options

Ingredients
eggs, wheat flour, sugar, refined vegetable oil, sorbitol liquid, emulsifiers (E475, E477), sorbitan monostearate, lecithin, sucrose farry acid esters, propylene glycol, potassium stearate, hydroxypropyl distarch phosphate, sodium stearoyl, lactylate, disodium dihydrogen pyrophosphate, xathan gum, sodium hydrogen carbonate, guar gum, tricalcium phosphate, monocalcium phosphate, trehalose, glycerol, whey powder, corn starch, wheat starch, acetylated dstarch adipate, salt, whole milk powder, gluconolactone, sodium dehydroacetate, calcium carbonate, citric acid, flavor

Allergens
egg, milk, gluten, soy

Average nutritional values per 100 g:
Energy: 1632 kJ/392 kcal
Fat: 18,6 g
     of which saturates: 0 g
Carbohydrates: 48,8 g
     of which sugars: 48,8 g
Protein: 6,7 g
Salt: 0,354 g

Storage
Store in a cool and dry place. The minimum use-by date is 135 days from the date on the packaging.

Parameters
Size 120 g
Best before date 25/06/2025
Spicyness Not spicy
Dietary Preference Vegetarian
Country of Origin China
Not Containing Allergens 2 No Crustaceans, 4 No Fish, 5 No Peanuts, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs
Size 120 g
Best before date 25/06/2025
Spicyness Not spicy
Dietary Preference Vegetarian
Country of Origin China
Not Containing Allergens 2 No Crustaceans, 4 No Fish, 5 No Peanuts, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs