Shougong Taiwanese Style Cake 120 g - Lex Jazz
A traditional dessert that highlights the delicate and refined baking traditions of Taiwan. These cakes are often soft, fluffy, and slightly sweet, with a light texture that makes them a favorite treat for tea time or as a snack. More
Manufacturer: Lex JazzProduct code: DSR207 Weight: 0.13 kgShipping options
Discover the light, moist texture of Shougong Taiwanese Cake by Lex Jazz – a delicately baked sponge cake with a subtle sweetness that melts in your mouth. Inspired by traditional Taiwanese baking techniques, this treat is perfect for tea time, or a sweet snack on the go.
Fun Fact
“Shougong” means “handcrafted” in Chinese languages, referring to the artisanal approach used to replicate the soft and fluffy consistency that makes Taiwanese cakes so beloved.
How to Use This Product
- Enjoy straight from the pack as a light snack or dessert.
- Pair with green tea, milk tea, or coffee for a cozy treat.
- Slice and serve with fruit, whipped cream, or custard for a café-style presentation.
Recipe Ideas
Taiwanese Dessert Platter
Serve alongside fresh mango, tapioca pearls, and condensed milk for an easy yet elegant dessert board.
Mini Cake Parfaits
Layer crumbled cake with yogurt or pudding and fruit in a glass – chill before serving for an eye-catching, creamy treat.
Questions & Answers
Is this cake ready to eat?
Yes! It’s pre-baked and individually wrapped – no prep required.
Does it contain allergens?
Yes – contains egg, milk, wheat (gluten), and soy.
Storage?
Keep in a cool and dry place.
Sustainability & Ethical Info
Packaged in plastic. Please follow local recycling guidelines.
Ingredients / Composition
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Eggs, wheat flour, sugar, refined vegetable oil, sorbitol liquid, emulsifiers (E475, E477), sorbitan monostearate, lecithin, sucrose fatty acid esters, propylene glycol, potassium stearate, hydroxypropyl distarch phosphate, sodium stearoyl, lactylate, disodium dihydrogen pyrophosphate, xanthan gum, sodium hydrogen carbonate, guar gum, tricalcium phosphate, monocalcium phosphate, trehalose, glycerol, whey powder, corn starch, wheat starch, acetylated starch adipate, salt, whole milk powder, gluconolactone, sodium dehydroacetate, calcium carbonate, citric acid, flavor.
Nutrition Facts (per 100 g)
- Energy: 1632 kJ / 392 kcal
- Fat: 18.6 g (saturated 0 g)
- Carbohydrate: 48.8 g (sugars 48.8 g)
- Protein: 6.7 g
- Salt: 0.354 g
| Size | 120 g |
|---|---|
| Best before date | 26/08/2025 |
| Spicyness | Not spicy |
| Dietary Preference | Vegetarian |
| Country of Origin | China |
| Not Containing Allergens | 2 No Crustaceans, 4 No Fish, 5 No Peanuts, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 120 g |
|---|---|
| Best before date | 26/08/2025 |
| Spicyness | Not spicy |
| Dietary Preference | Vegetarian |
| Country of Origin | China |
| Not Containing Allergens | 2 No Crustaceans, 4 No Fish, 5 No Peanuts, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |


