Shaohsing, Chinese Rice Wine for Cooking 750 ml - Shao Xing
Shao Xing Shaohsing Chinese Rice Wine for Cooking is a traditional cooking wine with a deep, aromatic flavor. Essential in Chinese cuisine, it adds richness and complexity to marinades, sauces, soups, and stir-fries. More
Manufacturer: Shao XingProduct code: SCS235 Weight: 1.25 kgShipping options
Shao Xing Chinese Rice Wine is a traditional cooking wine widely used in Chinese cuisine. It has a rich, slightly nutty and aromatic flavor that enhances the taste of meats, seafood, and stir-fried dishes.
Fun Fact
Shaoxing wine originates from Zhejiang province in China and has been used for over 2,000 years in cooking and traditional recipes.
How to Use This Product
- Add to marinades for meat or seafood.
- Use in stir-fries to enhance aroma and depth of flavor.
- Incorporate into sauces, braises, or soups.
Recipe Ideas
Chinese Stir-Fry
Add a splash while cooking vegetables and meat for extra aroma.
Braised Pork (Hong Shao Rou)
Use in braising for a rich, authentic flavor.
Questions & Answers
Does the product contain allergens?
Yes — it contains gluten.
What is the alcohol content?
It is 14% alcohol.
Storage?
Store in a cool and dry place.
Sustainability & Ethical Info
Packaged in glass. Please follow local recycling guidelines.
Ingredients / Composition
- Wheat
| Volume | 750 ml |
|---|---|
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | China |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Volume | 750 ml |
|---|---|
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | China |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
