Sauteed shrimp, Bagoong spicy 250 g - Mega
A Filipino condiment made from fermented shrimp paste sautéed with spices and chili, offering a rich, savory, and spicy flavor that complements various dishes. Known for its intense umami taste with a hint of heat, spicy bagoong is typically used as a dip, topping, or flavor enhancer for dishes like green mangoes, grilled meats, or fried rice. The sautéing process adds depth and mellows the strong shrimp flavor. More
Manufacturer: MegaProduct code: SCS54 Weight: 0.41 kgShipping options
Ingredients
shrimp, corn oil, sugar, salt, sugar cane vinegar, garlic, onions, chili pepper
Allergens
crustaceans
Average nutritional values per 100 g:
Energy: 1953 kJ/467 kcal
Fat: 33,3 g
of which saturates: 10 g
Carbohydrates: 13,3 g
of which sugars: 6,7 g
Protein: 13,3 g
Salt: 9 g
Storage
Keep in a dry place.
| Size | 250 g |
|---|---|
| Best before date | 07/11/2026 |
| Spicyness | Hot |
| Country of Origin | Philippines |
| Not Containing Allergens | 1 No Gluten, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 250 g |
|---|---|
| Best before date | 07/11/2026 |
| Spicyness | Hot |
| Country of Origin | Philippines |
| Not Containing Allergens | 1 No Gluten, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
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