Ramen Fresh Noodles 180 g - Ayuko

Ayuko Ramen Fresh Noodles are soft, chewy, and perfect for your homemade ramen creations. These pre-cooked, vacuum-packed noodles offer the authentic bite of Japanese ramen without the fuss. Ideal for soup broths, stir-fries, or cold noodle salads.

Fun Fact

Fresh ramen noodles differ from instant or dried ones by their texture and elasticity — traditionally made with wheat flour and an alkaline component for that springy chew.

How to Use This Product

1. Soup: Add to hot broth and heat for 1–2 minutes until warmed through.
2. Stir-Fry: Toss directly into a hot pan with sauce, veggies, or protein.
3. Cold Noodles: Rinse under cold water after heating and serve with dipping sauce or sesame dressing.

Recipe Ideas

Classic Tonkotsu Ramen
Serve in a pork broth with soft-boiled egg, green onions, bamboo shoots, and sliced chashu pork.

Spicy Miso Ramen
Pair with a miso-based broth, chili paste, mushrooms, and bean sprouts for a bold kick.

Yakisoba-style Stir-Fry
Stir-fry noodles with cabbage, carrot, and soy-sesame sauce for a quick meal.

Questions & Answers

Are they flavored?
No — they’re plain, ideal for pairing with any sauce or broth.

Is it gluten-free?
No — contains wheat flour and gluten.

Storage?
Store in a dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Water
• Wheat flour (32%)
• Tapioca starch
• Soybean oil
• Wheat gluten
• Salt
• Acidity regulator: lactic acid
• Thickener: sodium alginate
• Turmeric

Nutrition Facts (per 100 g)

• Energy: 625 kJ / 150 kcal
• Fat: 1.2 g (saturated 0.3 g)
• Carbohydrate: 29 g (sugars 0.6 g)
• Protein: 4.2 g
• Salt: 0.33 g