Oyster sauce 510 g - Lee Kum Kee

(5)

Oyster sauce has a rich, savory, and umami flavor with a hint of sweetness. It is a thick, savory sauce made from oysters, soy sauce, and other seasonings. Oyster sauce is a versatile condiment used in a wide range of Asian dishes. It is commonly used in stir-fries, noodles, and vegetable dishes. It can also be used as a marinade or dipping sauce for meats, seafood, and tofu. More

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Manufacturer: Lee Kum KeeProduct code: SCS219 Weight: 0.797 kgShipping options

Ingredients
water, sugar, salt, oyster extract 5% (oyster 90%, water, salt), modified corn starch, flavour nhancer E621, wheat flour, colour E150a

Allergens
molluscs, gluten

Average nutritional values per 100 g:
Energy: 479 kJ/113 kcal
Fat: <0,5 g
of which saturates: <0,1 g
Carbohydrates: 27 g
of which sugars: 21 g
Protein: 1,2 g
Salt: 11,5 g

Storage
Refrigerate after opening.

Product information

Volume	510 g
Best before date	28/11/2027
Spicyness	Not spicy
Country of Origin	Hong Kong
Not Containing Allergens	2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin

Volume	510 g
Best before date	28/11/2027
Spicyness	Not spicy
Country of Origin	Hong Kong
Not Containing Allergens	2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin