Okonomiyaki sauce 220 ml - Yamamori

Yamamori Okonomiyaki Sauce is a rich, thick Japanese-style sauce specially crafted for okonomiyaki — the popular savory cabbage pancake. With a perfectly balanced sweet, tangy, and deeply savory flavor, this sauce combines tomato paste, fruit notes, soy sauce, fish sauce, oyster extract, and aromatic spices to create a bold umami profile.

Fun Fact

Okonomiyaki is often called a “Japanese savory pancake” or “Japanese pizza.” The name roughly means “grill what you like,” reflecting its customizable ingredients. The signature finishing touch is a generous drizzle of thick okonomiyaki sauce.

How to Use This Product

1. Drizzle generously over freshly cooked okonomiyaki.
2. Use as a glaze for grilled meats or seafood.
3. Add to stir-fries for extra depth and sweetness.

Recipe Ideas

Classic Okonomiyaki
Top a cabbage and batter pancake with okonomiyaki sauce, Japanese mayonnaise, bonito flakes, and seaweed powder.

Savory Yakisoba Upgrade
Add a spoonful to stir-fried noodles for a richer, sweeter umami flavor.

Questions & Answers

Does the product contain allergens?
Yes — it contains gluten, soy, fish, and molluscs.

Is it vegetarian or vegan?
No — it contains fish sauce and oyster extract.

Storage?
Store in a dry place. Refrigerate after opening.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Broth (onion, garlic, bay leaves, clove, cinnamon, water), fructose-glucose syrup, sugar, tomato paste, distilled vinegar, salt, mango purée, soy sauce (water, soybeans, wheat, salt), fish sauce (anchovy extract, salt, sugar), water, modified tapioca starch, ginger juice, flavour enhancer (E621), colour (E150c), spice powder (thyme, sage, nutmeg, ginger, black pepper, red chilli), thickener (E415), oyster extract powder (maltodextrin, oyster), salt, sugar, ginger powder.

Nutrition Facts (per 100 ml)

• Energy: 761 kJ / 182 kcal
• Fat: 0 g (saturated 0 g)
• Carbohydrate: 43 g (sugars 39 g)
• Protein: 1.9 g
• Salt: 6.3 g