Milkfish belly deboned 350 g - Fisherfarm's

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Milkfish is a popular fish in Southeast Asia, particularly in the Philippines, where it is known as “bangus.” It’s known for its slightly sweet flavor and firm texture. This size is ideal for grilling, frying, or baking. More

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199 Kč
In stock online - Same day shipping for orders before 12.00h on working days.
Pcs

Manufacturer: Fisherfarm'sProduct code: FRZ33 Weight: 0.4 kgShipping options

Fisherfarm’s Milkfish Belly Deboned is a premium cut of milkfish (bangus), known for its rich flavor and tender, fatty texture. Carefully deboned for convenience, it is ideal for frying, grilling, or other cooking methods.

Fun Fact

Milkfish, or “bangus,” is the national fish of the Philippines and is highly valued for its delicate taste and versatility in cooking.

How to Use This Product

  1. Thaw before cooking.
  2. Fry, grill, or cook according to your recipe.
  3. Cook thoroughly before consumption.

Recipe Ideas

Fried Bangus Belly
Season and pan-fry until crispy and golden.

Grilled Milkfish
Marinate and grill for a smoky, flavorful dish.

Questions & Answers

Does the product contain allergens?
Yes — it contains fish.

Is it vegetarian or vegan?
No — it contains fish.

Storage?
Store at −18°C.  Pierce the plastic before defrosting. Thaw in the refrigerator before use and do not refreeze after defrosting.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

  • Milkfish belly deboned

Nutrition Facts (per 100 g)

  • Energy: 814 kJ / 191 kcal
  • Fat: 13 g (saturated 8.8 g)
  • Carbohydrate: 0.6 g (sugars 0 g)
  • Protein: 19 g
  • Salt: 0.06 g
Product information
Size 350 g
Best before date 12.08.2027
Country of Origin Philippines
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs

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