Lye water 500 ml - Mee Chun
Not many products are so versatile as lye water is. Use it for example to make a cleaning solution! Lye water a must-have for people who want to make their ramen noodles or Chinese egg noodles. More
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Manufacturer: Mee ChunProduct code: DSR221 Weight: 1 kgShipping options
Ingredients
water, potassium carbonate
Usage
Add a small amount on meat, rice or noodles and vegetables to soften, add flavor or keep vegetables color. It is usually used as an additive. Do not use in high amount. Do not drink it. Use 1 teaspoon for 100 g flour and 3 cup water to make noodle dough.
Storage
Store in cool, dry place at maximum temperature of 32°C.
Product information
| Volume | 500 ml |
|---|---|
| Best before date | 28.02.2027 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Hong Kong |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Volume | 500 ml |
|---|---|
| Best before date | 28.02.2027 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Hong Kong |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
