Korean Roasted Black Bean Paste Jjajang 500 g - Surasang
This versatile paste is the key ingredient in Jjajangmyeon, a popular Korean-Chinese noodle dish featuring a thick, umami-rich black bean sauce. The paste has a deep, slightly salty flavor with a hint of sweetness, perfect for stir-fries, noodles, and rice dishes. The roasting process enhances the paste’s flavor, making it richer and more aromatic. More
Manufacturer: SurasangProduct code: SPC238 Weight: 0.7 kgShipping options
Ingredients
soybeans 38%, wheat flour, water, salt, colour E150c, corn oil, potato starch, onion, sugar, preservative E202
Allergens
soy, gluten
Average nutritional values per 100 g:
Energy: 669 kJ/160 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrates: 32 g
of which sugars: 11g
Protein: 8 g
Salt: 10,9 g
Storage
Store in a cool and dry place.
| Size | 500 g |
|---|---|
| Best before date | 07.02.2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | South Korea |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 500 g |
|---|---|
| Best before date | 07.02.2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | South Korea |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
